This espresso roast blend was created to match tremendously with blue milk, and offer a “kick” to drinkers who need it the most. This three-part blend has selected carefully from Central and South America. A full-bodied creamy mouthfeel, super clean bittersweet chocolate and an elegant lingering aftertaste.
Tasting Note: Dark Chocolate – Brown sugar – Caramel
Tactile: Medium Body – Creamy mouthfeel – Clean aftertaste
Process: Natural & Washed
Elevation: 1,400 – 2,000 M.A.S.L